Kabab Roll / Paratha Roll / Seekh Kabab Paratha Roll / Seekh Kabab Rolls / Kebab Sandwich

sarwat -

 About 290 Calories Per Serving.

Delicious Easy Kabab Roll with Homemade Soft Roti / Tortilla using liquid dough and full recipe of Seekh Kababs. Learn how to make quick and healthy seekh kabab paratha roll. This is the best paratha roll recipe with simple ingredients of seekh kabab and liquid dough. Make these superb and tasty Seekh Kabab rolls this eid and surprise your loved ones. This Kebab sandwich is love to eat and easy to prepare as we are using liquid dough.



Ingredients Of Kabab Roll: Liquid Dough Ingredients: 2 cups milk (doodh). 1 cup water (paani). 2 1/2 cups all purpose flour (maida). 1 egg (anda). 1 tsp salt (namak). 3-4 tbs oil (tail). 2 tbs dill or any greens. Seekh Kabab Ingredients: 250g Meat Mince (keema). Salt to taste (namak). 1/2 tsp Pepper (kali mirch). 1/2 tsp Red Chili Powder (lal mirch). 1 Cup Chopped Onion & Tomatoes (piyaz aur tamatar). 1/2 tsp Cumin Seeds (zeera). 1 tsp Coriander Seeds (Dhanya). 1 tbs Crushed Ginger & Garlic (lehsan aur adrak). Roll Filling: Any Sauce Of Your Choice. Mixed Veggies Salad.

Method:

Mix all liquid dough ingredients. Make sure there are no lumps. You can use strainer to remove lumps after mixing it. Let the liquid dough batter rest for some time.
Keep the liquid dough batter aside and prepare kababs. Mix all kabab ingredients well. Use skewers or any other thing on which you can make shape of kababs. I've used straw to shape kababs. After shaping all kababs, you can put them in refrigerator so that they can firm or can fry them straight away. Good thing is you can freeze these kababs for later use.
Fry the prepared kababs from both sides on medium heat. Do not over fry the kababs and do not press them while frying.
Now tortillas turn. Grease a flat pan with some oil. Pour the prepared liquid dough batter bit by bit to make tortillas. Please watch attached video for better understanding. Cook the tortillas from both sides on medium heat. Make all tortillas in same way.
Now we have everything ready. Apply some sauce (any sauce of choice), put some vegetables along with prepared kabab and roll it.
Enjoy these super easy and tempting seekh kabab rolls.




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