Sarwat's Channel

  131 Calories Per Serving. A simple and moist Chocolate Cake recipe with whipped, chocolatey & silky smooth chocolate icing / frosting. Both, the cake and the icing / frosting are so easy to make. It makes for a stunning birthday cake. This chocolate cake recipe is easy and quick to make and tastes delicious. Homemade cakes can be a scary thing for many people. This chocolate cake recipe ideally skips all of the typical fuss and stress around baking a cake. A simplified chocolate cake base with a perfectly rich chocolate icing / frosting. Just right to give you the sugar crash you desire. Ingredients Of Chocolate Cake: Cake Mix: 4 Eggs. 2 Cups All Purpose Flour. 1 Cup Sugar. 2 tsp Baking Powder. 1/4 tsp Baking Soda. 1 tbs Vanilla Essence. 1/2 Cup Oil. 1/2 Cup Hot Water. Chocolate Syrup: 1 Cup Milk. 60g Chocolate. Chocolate Icing / Frosting: 240g Thick / Heavy Cream. 240g Chocolate. Some Candies For Additional Cake Decoration. Grated Chocolate And Sprinkles For Topping.